Serving Tradition Since 1969!

About Us

Since 1969, we’ve been dedicated to serving authentic, flavorful dishes rooted in tradition. With decades of culinary expertise, we bring you a true taste of heritage and quality in every bite.

Now Open in Bengaluru

Since 1969 – A Legacy of Authentic Taste

We’re excited to announce our grand opening in Bengaluru!

Our new location at Arekere will continue the tradition of serving authentic, traditional dishes.

Whether you’re craving our signature dishes like Dahi Vada, Idli Gothsu, or Badam Halwa, or looking to try something new, we bring the same dedication to quality and taste that has delighted our customers for decades.

Join us at our new location and experience the perfect blend of heritage, made with quality ingredients and a love for great food.

Come and savor the flavors of tradition—visit us today at Arekere!

A Tradition of Flavor

Since 1969 – A Legacy of Authentic Taste

Established in Chidambaram in 1969 by Founder, Late Shri N.S. Lakshminarayana Bhat, the restaurant has been serving traditional South Indian dishes for decades. In 1978, his son, Late Shri N.L. Subramanya Bhat brought his culinary expertise from Coimbatore, infusing the family restaurant with his unique skills and vision.

A Tradition of Flavor

Since 1969 – A Legacy of Authentic Taste

Established in Chidambaram in 1969 by Founder, Late Shri N.S. Lakshminarayana Bhat, the restaurant has been serving traditional South Indian dishes for decades. In 1978, his son, Late Shri N.S. Subramanya Bhat, took over as head chef, bringing in his experience from Coimbatore.

A Tradition of Flavor

Since 1969 – A Legacy of Authentic Taste

Established in Chidambaram in 1969 by Founder, Late Shri N.S. Lakshminarayana Bhat, the restaurant has been serving traditional South Indian dishes for decades. In 1978, his son, Late Shri N.L. Subramanya Bhat brought in his experience from Coimbatore.

Over the next few decades, the restaurant earned a reputation for its Tamil Nadu-style cuisine, attracting customers, especially temple visitors & Locals alike. Some of the restaurant’s special dishes include Dahi Vada, Idli Gothsu, Badam Halwa, Cashew Halwa, Masala Vada, Tavala Vada, Pakoda, and Kadamba Bajji, all rooted in South Indian flavors and tradition.

Featured in the Media

Opening Hours

We’re open daily to serve you the best! Check out our hours below and visit us anytime for a delightful experience.

Reviews

Hear from our happy customers! Check out their feedback and see why we’re a favorite for delicious, authentic flavors.

Udupi Sri Krishna Vilas | Best Udupi Hotel in Arekere, JP Nagar

4.0

Based on 1116 reviews

review us on

Kamarthi Raghunatha

03:00 24 Nov 24

Food is good but plain dosa served cold

Balanarayan KP

14:40 21 Nov 24

Nice upcoming hotel..... Good food..... Very homely.,.. friendly stafff .... I liked the tamil touch in food ....

KRamesh Kumar

17:03 20 Nov 24

Great food and Good experience

08:36 18 Nov 24

Food- Taste wise good (Tamil Nadu style). Except watery and taste less Sambar other items are good taste. Sambar does not go well with this style of idly which tends to be bit pulpy and not like the other regular restaurants using rava in idly.Service- Even though have more staff and have friendly demeanor due to language gaps takes time to get requirements understoodHygiene- Needs lot of improvement. Even though informed the owner about staff carelessly mopping staircase which is right above the seating area and all the dirt falling on the seats he did not bother to even educate the staff to be careful. Attitude to Hygiene is not greatTHIS PLACE CAN BE REALLY GOOD IF THEY CAN IMPROVE THEIR ATTITUDE AND MAKE MINOR CORRECTIONS IN FOOD, HYGIENE AND COORDINATIONIncreasing one star due to positive attitude of the owners

Apoorva C

15:26 17 Nov 24

Denon

06:08 06 Nov 24

It’s an amazing place to enjoy authentic South Indian flavors! I visited Udupi Sri Krishna Vilas for breakfast, and they absolutely deserve five stars. The seating area was clean, the kitchen was visibly hygienic, and the staff was incredibly friendly. The food quality was excellent, and the prices are very reasonable. I highly recommend trying their filter coffee—it's the perfect start to your day! Definitely worth a visit!

Santosh Sampath

05:57 03 Nov 24

Excellent food. Lovely to see Tamil style dosa and Sambhar in this area. The portions are big, price is value and the place is clean and fresh.They have a sit down area on the first floor and darshini style on the ground floor. Service is good but they are still learning so they get them to repeat your orders before confirming.

Chaitanya P

15:34 24 Sep 24

Some Nice South Indian food. Filter Coffee is great.

Sujnan G

17:25 18 Sep 24

Authentic Udupi food , delicious taste, good quality and quantity with great pricing !! Would recomend to try parota kurma and idli Gostu(which is a special dish)

Anbumani A

13:50 01 Aug 24

SAKTHI SAMBANDAM

09:01 21 Jul 24

Pavan A

03:50 29 Jun 24

very homely food and friendly service. food is amazing by the way. you can find some indian desserts which can't be missed

Gokulrajan Shanmugam

15:54 26 Mar 24

Arun Kumar

06:09 24 Feb 24

Vinoth Muthiah Sekhar

10:50 14 Jan 24

Wow, what a taste. We had Coffee, Pongal, Medu Vada, Badam Halwa, Tomato Thokku Dosa and Poori. Tomato dosa Was little sour, kilangu which they gave for Poori was little bland. All other foods are great. They also had carrot halwa, Kasi halwa and some other sweets, but did not try.

Dharmendiran C

14:44 26 Oct 23

One of the good place to have tasty foods

Mohamed Taufiq

16:51 08 Feb 23

It's an antique bramin pure vegetarian restaurant in chidambaram, sambar rice is not good but rest of all curd rice and tamarind is tasty .

Eagles Group

09:13 14 Dec 19

Meals was good... Taste like home food..., more over its a budget hotel with good and tastey food , you will be getting here.. Location wise it's a located in center of the city... You can't park your 4 wheelers coz they don't have parking spaces for 4 Wheeler's... Toilets should be taken care, it's not maintained properly... Serving the food needs to be improved... Over all its good for veg lovers....